Menu
Chef de Cuisine Niels Möller and his team rely on fresh and high-quality ingredients from the region and create unique taste experiences for his guests. The dishes are oriented to the season, as well as the availability of processed products. For this reason, changes to the exemplary menu may occur. LUISES menu will delight you every weekday with a changing 4-course menu. Let the innovative creations of Niels Möller and his team inspire you with culinary delights. We look forward to seeing you!